Crepes
Hello everybody, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Crepes. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Crepes is one of the most favored of current trending foods on earth. It's easy, it's quick, it tastes yummy. It is appreciated by millions daily. Crepes is something which I have loved my entire life. They are nice and they look wonderful.
Many things affect the quality of taste from Crepes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crepes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Crepes is 6 a 7 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook Crepes using 7 ingredients and 6 steps. Here is how you can achieve that.
Ingredients and spices that need to be Get to make Crepes:
- 1 taza leche
- 1 taza harina
- 1 cucharilla azúcar
- 1 pisca sal
- 1/2 cucharilla vainilla
- 1 huevo
- dulce de leche
Steps to make to make Crepes
- Tamizar la harina, echar la leche la azúcar la sal y el huevo.
- Mezclar todo con ayuda de una batidora o espátula.
- Cuando este bien mezclado echar la vainilla y nuevamente mezclarlo.
- Pon un sarte con un poquito de sal y fuego lento, fritar 1 minuto por lado. Debes echar alrrededor del sartén. Tiene que salir delgadito
- Cuando este frito el dulce de leche le viertas al crepe.
- Y listo queda riquísimo👌
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So that's going to wrap it up with this special food Steps to Make Speedy Crepes. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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