Pollo a la Curcúma con ensalada de manzana

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Pollo a la Curcúma con ensalada de manzana. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Pollo a la Curcúma con ensalada de manzana is one of the most popular of current trending foods in the world. It's simple, it's fast, it tastes delicious. It is appreciated by millions daily. Pollo a la Curcúma con ensalada de manzana is something that I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Pollo a la Curcúma con ensalada de manzana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo a la Curcúma con ensalada de manzana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo a la Curcúma con ensalada de manzana is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can have Pollo a la Curcúma con ensalada de manzana using 14 ingredients and 4 steps. Here is how you can achieve that.

¡¡Me gusta mezclar y probar nuevos sabores!!

Ingredients and spices that need to be Take to make Pollo a la Curcúma con ensalada de manzana:

1. Para el pollo:
2. 1 Diente ajo
3. 1 cm. de curcúma
4. 1/4 tz. De agua
5. 1/2 pechuga deshuesada (puede ser más)
6. al gusto Aceite en spray
7. Para la ensalada:
8. 1 Lechuga de preferencia
9. 1 manzana
10. 1 tomate
11. 1/2 pepino
12. 1 rabanito
13. 1/2 zanahoria
14. a gusto Mayonesa

Instructions to make to make Pollo a la Curcúma con ensalada de manzana

1. En una licuadora se incorporan el agua, el diente de ajo y la curcúma, se licuan.
2. La pechuga se hace en "deditos" o fajitas y se le agrega la mezcla anterior y se deja reposar 15-30 min (lo que guste o el tiempo le permita)
3. En un sárten antihaderente se le pone un poquito de aceite en spray y se pone el pollo a sofreír, cuando agarro un poquito de color se le vierte el caldo restante, se tapa y se deja cocinar.
4. Para la ensalada se pican los ingredientes a gusto y se le pone un poquito de mayonesa y sal, se mezcla y se sirve.

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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Make Ultimate Pollo a la Curcúma con ensalada de manzana. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!