Pepian de quinua con espinaca

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Pepian de quinua con espinaca. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Pepian de quinua con espinaca is one of the most well liked of recent trending meals in the world. It's simple, it is fast, it tastes delicious. It's appreciated by millions every day. They are fine and they look fantastic. Pepian de quinua con espinaca is something which I have loved my whole life.

Many things affect the quality of taste from Pepian de quinua con espinaca, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pepian de quinua con espinaca delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pepian de quinua con espinaca is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Pepian de quinua con espinaca using 7 ingredients and 7 steps. Here is how you cook that.

Que preparo hoy? Me pregunté, recordé que me quedaba quinua y que hace mucho tiempo no preparaba un pepian y que en realidad necesitaba pocos ingredientes. 👌#RecetaDeFinDeMes

Ingredients and spices that need to be Take to make Pepian de quinua con espinaca:

1. 1 taza quinua
2. 300 grs langostinos o camarones pelados
3. 3 cucharadas espinaca licuada o molida
4. 1 cucharadita ajo molido
5. 1/2 cebolla a cuadrito
6. 4 espárragos (lo cortamos pequeñito)
7. 1 taza caldo de pollo

Instructions to make to make Pepian de quinua con espinaca

1. Lavamos bien la quinua
2. La ponemos a cocinar, cuando este cocida reservamos
3. En una sartén calentamos aceite, agregamos la cebolla a cuadritos, ajos, posteriormente la espinaca, damos vuelta para que se integre bien
4. Inmediatamente agregamos los langostinos y dejamos que cocine por 5 minutos
5. Continuamos con la quinua integramos bien y agregamos el caldo de pollo, dejamos que cocine, por 5 minutos más que no quede ni suelto ni espeso
6. Apagamos la cocina, al pepian, le agregamos los pedacitos de espárragos, el cual le dará unos tropezones deliciosos al pepian
7. Uuummmm...!!!👍👌👌😋

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So that's going to wrap it up for this special food Easiest Way to Make Speedy Pepian de quinua con espinaca. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!