Panqueques con dulce de leche (crepes)

Hello everybody, it's me, Dave, welcome to our recipe site. Today, we're going to prepare a special dish, Panqueques con dulce de leche (crepes). One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Panqueques con dulce de leche (crepes) is one of the most popular of current trending meals in the world. It's enjoyed by millions daily. It's easy, it's fast, it tastes yummy. They are fine and they look wonderful. Panqueques con dulce de leche (crepes) is something that I've loved my whole life.

Many things affect the quality of taste from Panqueques con dulce de leche (crepes), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Panqueques con dulce de leche (crepes) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can cook Panqueques con dulce de leche (crepes) using 8 ingredients and 4 steps. Here is how you cook that.

De pequeña creía que mamá hacía magia haciéndolos volar por el aire y a diferencia de los tres chiflados, los atajaba con la sartén... el día que logré hacerlo, tendría creo que 12 años. Uffff eso si que fue un orgullo compartido, mío y de la más bella de todas... Ella❤

Ingredients and spices that need to be Make ready to make Panqueques con dulce de leche (crepes):

1. 2 huevos
2. 1 cucharada azúcar
3. 1 pizca sal
4. 300 cc leche
5. 130 de harina (común o leudante)
6. 55 gramos manteca derretida o un chorrito de aceite
7. Manteca o aceite extra para untar la sartén
8. A gusto Dulce de leche

Instructions to make to make Panqueques con dulce de leche (crepes)

1. Poner en bol huevos azúcar sal, mezclar con batidor, agregar la manteca derretida o el aceite, mezclar y un chorrito de leche, unir bien todo.
2. Incorporar la harina, (si los quieres finitos usa harina común, y si los quieres gruesos y esponjosos ponle harina leudante) y cuando está hecha una crema súper espesa agregar de a poco la leche y batirlo enérgicamente (secretito, échale un chorro de soda de sifón)
3. Untar la sartén con manteca o aceite, calentar y echar con cucharón y expandir por toda la base de la sartén. Cuando esté cuajado darle la vuelta (si te animas... hacelo volar. Y si queda en el techo pegado... llama a los 3 chiflados) apilarlos y dejarlos enfriar.
4. Tomar de a uno y expandir dulce por todo el panqueque, enrollarlo... y a disfrutarlos 🤤🤤🤤

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So that's going to wrap it up for this exceptional food Recipe of Homemade Panqueques con dulce de leche (crepes). Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!