Crepe de café

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Crepe de café. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Crepe de café is one of the most well liked of recent trending foods on earth. It's easy, it's fast, it tastes yummy. It's enjoyed by millions daily. Crepe de café is something that I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Crepe de café, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crepe de café delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crepe de café is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crepe de café estimated approx 20 minutos.

To get started with this particular recipe, we must prepare a few components. You can have Crepe de café using 12 ingredients and 4 steps. Here is how you can achieve it.

Puedes decorar con crema chantilly, agregar fresas o bananos.

Ingredients and spices that need to be Prepare to make Crepe de café:

1. 1 taza harina de trigo
2. 2 huevos
3. 1 taza leche
4. 4 cdas cocoa
5. 3/4 de taza de crema de leche
6. 1/4 de Cucharadita de esencia de almendra
7. 1/4 de Cucharadita de esencia de vainilla oscura
8. 1/2 cdita canela en polvo
9. 3 cdas. De azúcar flor (azúcar glass)
10. Aceite
11. 1/2 cdita café instantáneo
12. 2 cditas azúcar

Instructions to make to make Crepe de café

1. Mezclar en un bol la leche, la harina y los huevos. Mezclar. Luego agregar la cocoa y la esencia de almendra. Mezclar bien hasta que no queden grumos.
2. En una sartén grande agregar unas gotas de aceite vegetal. Y un cucharón de la mezcla. Esparcir bien por todo el sartén. Dar vuelta para que se cosa bien.
3. Luego ya hechas las crepes, vamos a preparar la crema. En un bol mezclamos la crema con el azúcar glass, la vainilla y la canela. Con esto rellenamos las crepes, y las enrollamos.
4. Luego mezclamos el café con media taza de agua caliente y 2 cditas de azúcar y bañamos las crepes. Se pueden comer calientes o a temperatura ambiente. Yo las serví partidas a la mitad.

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So that's going to wrap it up for this special food Steps to Make Award-winning Crepe de café. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!